1. Our university's 2020-2021 Academic Year Spring Semester education and training; at the Faculty of Veterinary Medicine, Tourism Management-Hotel Management YO, Burdur Food Agriculture and Livestock MYO and Yeşilova İsmail Akın MYO on March 1, 2021, and at all other associate degree, undergraduate and graduate academic units on March 8, 2021 will begin.
2. The "practices" in the relevant classes of the departments and programs in the academic units seen in Table 1 will be carried out face-to-face in the form of branches with all health measures taken. The relevant academic units will decide whether the theoretical courses in these classes will be conducted face-to-face or through distance education. In addition, all courses in all graduate programs will be conducted face-to-face.
3. Education and training in our university's "theoretical-weighted academic units" at the associate and undergraduate levels will be conducted synchronously (online) through our university's Distance Education Management System.
Table 1. Academic Units and Relevant Departments/Programs Where Courses Will Be Conducted Face-to-Face
ACADEMIC UNITS | Departments/Programs | Face-to-Face Education Courses / Classes |
Institute of Educational Sciences | All Departments | All Courses |
Institute of Science | All Departments | All Courses |
Institute of Health Sciences | All Departments | All Courses |
Institute of Social Sciences | All Departments | All Courses |
Faculty of Sports Sciences | Physical Education and Sports Teaching | 1st, 2nd, 3rd Year |
Coaching Education | 1st, 2nd, 3rd Year | |
Faculty of Engineering and Architecture | Food Engineering | 3rd, 4th Year |
Diğer Duyurular |
